Discovering “Presidi” products

Atelier Parfum d’épices
Ch. des Oches du Mur 15, 1023 Crissier

Registration

Discover Presidi Slow Food products through an exceptional culinary workshop. Amazing roasted corn farina bona, incredible alpine sbrinz, delicious honey from precious black bees, tasty hand-picked and dried prunes from the tabular Jura, rare Simplon sourdough rye bread and traditional Vaudois walnut oil are all part of this three-course menu, which you’ll cook and enjoy afterwards.

For those who wish to accompany this menu with wine, some of the lesser-known grape varieties supported by Slow Food are available for tasting.

Menu without wine (with softs) 100.-
Menu with wine 130.-

Photo credits: ©Lausanne à Table

The program