Bake your tarts in seasonal colors

During this workshop, children will create their own tart depending on the season as well as their tastes : pears, apples, strawberries, raspberries, plums…

Dough preparation, choice of filling, tart assembly and tasting.

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Dates

Wednesdays
May 8th
June 12th
September 11th
October 9th
November 13th
December 11th

Hours

2:30 pm to 4 pm

Location

Atelier des Gourmands, rue Mercerie 14

TL : Bessières (M2, bus)

Price

CHF 29.- per child (workshop and tasting)

Age group

between 8 and 14 years old

Registration

required to Sophie Raquin : 078 804 05 04 or by email

maximum 9 children per workshop (without parents)

Crédit photos | Lausanne à Table
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