Staged Dishes in the garden and in the church – SOLD OUT

Porcelain, century-old trees, products freshly brought back from the market and deliciously cooked… Fatima Ribeiro, Fraisier’s chef, partners up with ceramist Sylvie Godel to offer a meal that will transform itself into ephemeral tableaux!

This year, “Staged Dishes” will also occupy the magnificent église St-François and will offer two site inspired meals.

Each date its menu, and each menu its theme!

Crédit photos | Marino Trotta



meals served from noon on


Dates and themes:

Staged Dishes in the garden:

Sunday July 12th, Vegetables, herbs, flowers and ceramics love games

Sunday August 23rd, Small dinner among friends

Staged Dishes in the church

         Sunday September 6th, foods’ celebrations

TL : Jardin botanique, Lines 1, 25,  stop : Beauregard

Eglise Saint François, Lines 1,2,4,6,7,8,9,12,13,16,17, stop : St François


75 CHF for adults

30 CHF for children

Registration required


Takes place in all weathers