Lausanne à Table

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What’s for supper?

Carnotzet de la Municipalité
Place de la Palud 2,
Lausanne

Registration

The first batch of tickets is already sold out!
Second batch goes on sale September 17th at 10:00.

Dinner is served!

The Municipality’s carnotzet opens its doors to us for a supper to discover traditional but little-known Swiss recipes.

No papet vaudois, fondue or rösti, participants will get off the beaten track and enjoy dishes inspired by recipes from the Helvetiq books by chef Alba Farnos Viñals of the Auberge Abbaye de Montheron.

We end on a high note with an absinthe tasting narrated by Tania Brasseur.

This event is organized with the support of Helvetiq.

Limited number of seats.
Price with beverage 85.00
Price AVS – AI – Chômage with beverage 75.00

Crédit photo: ©Lausanne à Table

The program

  • Event's image: 30 years of FASL

    30 years of FASL

    A colorful celebration.

  • Event's image: The great Vaud banquet

    The great Vaud banquet

    An ode to terroir on the shores of Lake Geneva.

  • Event's image: Ephemeral tables: The places of sport

    Ephemeral tables: The places of sport

    Put on your sneakers or your ice skates, your soccer or swimming trunks, and don’t forget your paddle and your oars!

  • Event's image: Renens or NYC ?

    Renens or NYC ?

    An evening of Cocktails & Hot Dogs not to be missed!

  • Event's image: Les VINgt de BDFIL

    Les VINgt de BDFIL

    In the cellars of the City of Lausanne, archival wines with labels illustrated by comic strip artists lie dormant.

  • Voir plus