Lausanne à Table

|

What’s for supper?

Carnotzet de la Municipalité
Place de la Palud 2,
Lausanne

Registration

Dinner is served!

The Municipality’s carnotzet opens its doors to us for a supper to discover traditional but little-known Swiss recipes.

No papet vaudois, fondue or rösti, participants will get off the beaten track and enjoy dishes inspired by recipes from the Helvetiq books by chef Alba Farnos Viñals of the Auberge Abbaye de Montheron.

We end on a high note with an absinthe tasting narrated by Tania Brasseur.

This event is organized with the support of Helvetiq.

Limited number of seats.
Price with beverage 85.00
Price AVS – AI – Chômage with beverage 75.00

Crédit photo: ©Lausanne à Table

The program

  • Event's image: Miam Festival

    Miam Festival

    La crème de la crème des stands de nourriture vous accueille durant le week-end de Pentecôte au cœur de Lausanne.

  • Event's image: Aperographic workshop

    Aperographic workshop

    A fine team gathers at a taste artisan’s home to draw.

  • Event's image: The raisinée trail !

    The raisinée trail !

    A journey from bakery to bakery to discover a local speciality: tarte à la raisinée.

  • Event's image: Academy Brunch

    Academy Brunch

    Sedef Pâtisserie and Académie Café invite you to a gourmet brunch.

  • Event's image: The Glutton Museum

    The Glutton Museum

    Lausanne à Table joins forces with five museums to offer fun-filled Wednesday afternoons for children.

  • Voir plus