Lausanne à Table

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The Al’Pain au Choc Trail

Du lundi 11 mai au mercredi 24 juin
Registration

A tour of bakeries in search of pains au chocolat. Following on from the raisin tart, the carac, ice cream, the salted-sugar pastry and the ramequin, Lausanne à Table is back with its now unmissable annual competition.

This year, we’ll be moving away from traditional treats to sample a classic found in every bakery and fill up on butter and happiness. 

Get your trainers and your taste buds ready to explore the city and visit 10 bakeries to sample their 

100% artisanal version of this pastry.


Featuring : Acarré, Ackermann Artisan Boulanger, Boulangerie Chez Séverine et Luca, Boulangerie Bread Store, Confiserie Christian Boillat, Maboule Boulangerie,Maison Buet, Monco’Pain Boulanger, Noz Chocolatier, GaS Pâtisserie.


Event organised with the support of the ABPCV.

Passes can be ordered until 17 June.
Limited number of passes available.
Price: 25.-
The official metal competition pin (limited stock): 5.-

Vote here for the Golden Chocolate Croissant!

The program

  • Event's image: Les Vaudoiseries

    Les Vaudoiseries

    In the heart of Lausanne, the Vaudoiseries transform the city into a vibrant trail dedicated to local craftsmanship, where artisans, designers and shopkeepers showcase the best of the Vaud region.

  • Event's image: Brewing workshop

    Brewing workshop

    An immersive brewing experience where you can design, create and taste your own beer.

  • Event's image: Autumn Fondue

    Autumn Fondue

    The famous Autumn Fondue at Valency Park.

  • Event's image: Ateliers apérographiques

    Ateliers apérographiques

    A select group of people are gathering at a gourmet’s home to draw.

  • Event's image: The Museum of Gluttons

    The Museum of Gluttons

    Lausanne à Table has teamed up with six museums to offer fun Wednesday afternoons for children.

  • Voir plus