10th anniversary
programme
The Al’Pain au Choc Trail
A tour of bakeries to discover chocolate croissants.
Sweet Treats Workshop
A cosy, indulgent and gentle afternoon treat… with less sugar.
The young pastry chefs at the Beau-Rivage Palace
A fun and creative afternoon of cooking for budding young chefs.
A blend that reflects your personality
Become a winemaker for a day and create a wine that reflects your personality.
Miam Festival
The very best food stalls await you over the Whitsun weekend in the heart of Lausanne.
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